I don’t know if it’s just us, but we have been going crazy for tart frozen yogurt since this past summer. We know on the west coast, everyone is crazy about Pinkberry but here in Chicago, we have Berrychill, Red Mango, and Yogenfruz. Tart frozen yogurt is something where the first time you try it,...
This week’s Tuesdays with Dorie (TWD) recipe was chosen by Tommi of Brown Interior: Honey-Peach Ice Cream. It’s peachy, creamy, and the honey gives it a smoothness and flavor that totally set it apart from all other ice creams. This was very easy to make! You just boil your milk mixture and your honey/peach mixture,...
© 2012 The Art of Two Tarts ProPhoto 3 by NetRivet
